Inspired by traditional Italian dish, the delicious ricotta ravioli dish is filled with fresh spinach served alongside curry pumpkin and lentil sauce and toasted almonds!

Ingredients: Spinach ricotta ravioli (44%ricotta cheese (pasteurised full cream cows milk, acid (330), salt), durum wheat semolina, breadcrumbs (wheat flour, sugar, salt, yeast, wheat gluten), parmesan cheese (pasteurized milk, starter culture, non-animal rennet, salt, lipase, tapioca starch), eggs, 5%spinach, water, salt, pepper, spices), pumpkin butternut raw, water, whole green lentils, onion, almonds caterers choice, curry powder (water, vegetable oil, spices (11%), desiccated coconut (9%), tomato paste, sugar, salt, ginger, garlic, food acids (acetic, lactic), maize flour, dried coriander leaf), garlic (reconstituted garlic (99%), preservative (330)), vegetable stock (southern ocean sea salt, maize maltodextrin, cane sugar, yeast extract, rice flour, dehydrated vegetables (onion, celery, garlic and spinach), natural vegetable flavours, disodium guanylate & inosinate, canola oil, chilli). Contains Wheat, egg, milk, tree nuts, sesame seeds, glute. May contain peanuts, soybean.